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Chicken Chili Salami Chicken Chili Salami Chicken Chili Salami
Chicken Chili Salami

Chicken
Chili Salami

How else would you kick start your day? If not with a zing? Chicken Salami sprinkled with red chillies makes the best form of salami for breakfast. Sliced from the softest and the juiciest chicken, here’s the desi version of Chicken Salami.

EASY TO COOK
Cold Cuts and Sandwiches

Cold Cuts and Sandwiches

Pan/Grill/Shallow Frying

Pan/Grill/Shallow Frying

Microwave

Microwave

 
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How
to Cook

Cold Cuts and Sandwiches

Cold Cuts
and Sandwiches

  • step 1:-Thaw the required quantity of frozen Chicken Chilli Salami slices (Thawing:- Ideal way to thaw is to shift it from the freezer to the refrigerator for 4 hours. For immediate usage, please keep it out of the freezer at room temperature for 30 minutes).
  • step 2:-Use as cold sandwich fillings or as cold cuts during breakfast.
Pan/Grill/Shallow Frying

Pan/Grill/
Shallow Frying

  • step 1:-Heat the pan/grill on medium flame.
  • step 2:-Put 1 tsp of oil. Put the thawed Chicken Chilli Salami slices and grill for 1 minute on each side.
  • step 3:-Serve hot or use as sandwich fillings.
Microwave

Microwave

  • step 1:-Heat frozen Chicken Chilli Salami for 60 seconds and serve hot with your favourite dip or make your favourite sandwiches.

-Note-

Microwave minutes are estimates and may vary with different microwave ovens.

Chef recommends Mustard Sauce.

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